indian restaurant 50 48
Indian restaurants in Singapore can be found all over the island, catering to both casual diners and those seeking a more upscale dining experience.
If you’re near Little India, try Banana Leaf Apolo for fish head curry, Komala Vilas for vegetarian favourites, or Jaggi’s for classic North Indian fare.
In town, check out Punjab Grill at Marina Bay Sands or Shahi Maharani at Raffles City for a more refined North Indian meal.
South Indian food lovers should visit MTR 1924 (Serangoon Road) for dosai and idli, Anjappar (Race Course Road) for Chettinad get more info specialities, or Murugan Idli Shop for classic breakfasts.
Gokul Vegetarian and Shivam offer extensive meat-free menus, popular with locals and visitors alike.
Thevar and Zaffron Kitchen are great for those who want modern interiors and innovative presentations.
Most restaurants are open daily for lunch and dinner; some even stay open late for supper cravings.
Overall, eating at an Indian restaurant in Singapore offers a delicious journey through one of the world’s most diverse and flavourful cuisines.